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Cocoa Bites

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Serves 10
​Yields: 10 Bites

296 mg of omega-3s per Serving

​INGREDIENTS

• 1/3 cup of gluten-free, quick-cook oats
• 1 cup of organic, whole raw almonds
• ¼ cup of maple syrup
• 2 Tbsp. of Olive Your Heart®, (lemon) 
• 2 Tbsp. of raw cacao powder
• Pinch of sea salt

DIRECTIONS

1. Place almonds in a food processor for 1-2 minutes until coarsely ground.
2. Remove almonds and place them in a large bowl.
3. Add oats, raw cacao powder, and salt to bowl and mix thoroughly.
4. In a small dish, stir together Olive Your Heart®, lemon flavor and maple syrup.
5. Add Olive Your Heart® mixture to dry ingredients and combine.
6. Using cookie scoop, scoop out 1.5-tablespoon portions of batter into hand.
7. Squeeze and shape into round cocoa bites. Cover and chill in the refrigerator for 1-2 hours.  

SUGGESTED KITCHEN ACCESSORY

• 1.5 tbsp. cookie scoop ​

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