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Garden & Sea Salsa

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Serves 2

1,400 mg Omega-3s per Serving

INGREDIENTS

• 2 cups of vine ripened tomatoes, chopped
• 2 Tbsp. of red onion, chopped
• 2 Tbsp. of Serrano chili peppers, minced
• 1/4 cup of cilantro, coarsely chopped
• 1/4 cup of lime juice 2 tsp. of Carlson Med Omega, lemon-lime flavor

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DIRECTIONS

1. ​Mix all ingredients together.
2. Let sit for 30 minutes to blend flavors.
3. Be careful when mincing chili peppers (they're hot!)
4. For a milder salsa, use jalapeño pepper, and for very mild salsa, use green bell pepper.

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