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Steamed Brussels Sprouts

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​INGREDIENTS

• 1 lb. of Brussels sprouts sliced in half
• ½ of a red onion, sliced
• 1 medium garlic clove
• 2 tsp. of lemon juice
• 3 tbsp. of Olive Your Heart® Basil Flavor
• Salt and pepper to taste

​DIRECTIONS

1. Fill the bottom of the steamer with 2 inches water, insert basket, lay the sliced onions first, add the sliced Brussels sprouts, and cover. Steam for 5 minutes. 
2. Transfer the onions and Brussels sprouts to a bowl, and immediately toss with lemon juice, Olive Your Heart® Basil Flavor, garlic, and salt and pepper to taste.

​Note: This dish may be served warm or cold.

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